| Sorte | Art | Schärfe | Reifezeit | Fruchtfarbe |
|---|---|---|---|---|
| Santa Fe Grande | Capsicum annuum | 5 | 50-60 Tage | rot |
| Sarit Gat | Capsicum annuum | 7 | 60-65 Tage | gelb |
| Scotch Bonnet Orange | Capsicum chinense | 10 | 85 Tage | orange |
| Serrano | Capsicum annuum | 6 | 75 Tage | rot |
| Short Yellow Tabasco | Capsicum annuum | 5-6 | 65-75 Tage | gelb |
| Sibirischer Hauspaprika | Capsicum annuum | 7 | 50-55 Tage | rot |
| Sili-A-Top | Capsicum baccatum | 5 | 60-70 Tage | orange |
| Sonora | Capsicum annuum | 1-2 | 65-70 Tage | rot |
| Spitzpaprika, rot | Capsicum annuum | 0 | 60-70 Tage | rot |
| Sweet Banana | Capsicum annuum | 0 | 50-55 Tage | rot |
| Sweet Chocolate | Capsicum annuum | 1-2 | 55-75 Tage | braun |